Shredded Stir Fried Sprouts

Who remembers the soggy over cooked Brussel Sprouts we were forced to eat at Christmas? Euwwww! So here’s how we prefer them.

Just fry some bacon bits or pancetta, I used smoked pancetta so didn’t add any extra salt. Add some finely diced onion and fry for a couple of minutes. In go your shredded sprouts, add a knob of butter and stir fry for no more than 3 minutes.  A good grind of black pepper and that’s it. 

Chopped cooked chestnuts, a few cooked cranberries or sultanas if you like are a nice addition, as is a small squeeze of lemon juice. This is the very lazy basic version! 

No Replies to "Shredded Stir Fried Sprouts"

    Leave a reply

    Your email address will not be published.